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- FREE DOWNLOAD CLIPART PHOTO SWEET POTATO PIE HOW TO
- FREE DOWNLOAD CLIPART PHOTO SWEET POTATO PIE FREE
If you decide to go without the crust, be sure to place your baking dish in a water bath, simply a pan of hot water in the oven.Or omit the sweetener for a more savory pie.
FREE DOWNLOAD CLIPART PHOTO SWEET POTATO PIE FREE
You can use a packet of Stevia if you prefer a sugar free dish. Our friends recipe calls for a 1/2 cup of sugar.With the first bite, you’ll fall in love with its sweet, creamy goodness. Then bake for about 45 minutes or until a knife inserted in the center comes out clean.Ĭut yourself a slice and top with whipped cream. (I use my roasting pan.) This water bath adds moisture to the oven insuring a wonderful creamy pudding.Ĭarefully pour in enough hot water so that the water is halfway up sides of the baking pan. You could follow the original recipe amounts and pour it into a smaller baking dish.Įither way to keep the pudding from getting rubbery, place the baking dish in a pan of hot water in the oven. When I have a crowd to feed, I double the recipe and pour my sweet potato mixture into a 2 quart baking dish like the picture above. It turns out more like a creamy custard pudding, Can You Make Sweet Potato Pie Without Crust? We haven’t quite decided whether it’s a side dish or a dessert when topped with whipped cream. Pop your pie into your 400℉ oven for 20 minutes and then reduce the oven temperature to 325℉ and continue baking for another 20 minutes. Finally, stir and pour into the pie shell. Then add 1 1/2 cups of the sweet potato mixture, butter, lemon juice, vanilla, cinnamon, nutmeg and salt. Now whisk the eggs and sugar together in a large mixing bowl. (If you don’t have a Vitamix, you can pureé the mixture in your food processor.) Then blend the sweet potatoes, milk and cream in your Vitamix. Meanwhile, cut your potatoes into 2-inch chunks and steam them over boiling water for about 20 minutes. (I like Kinnikinnick pie crust) Prick the thawed shell on the bottom and sides with a fork. Remove pie crust from the freezer and thaw for 15 minutes. *Free printable recipe card is available at the end of the post.
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They were more than happy to jot down the recipe for that scrumptious sweet potato pie for me so that I could make it at home. This was the beginning of a wonderful friendship. It was such fun tasting all the new foods and listening to their stories. To our delight, they even made the sweet potato pie in a gluten free pie shell. When they had invited us, I had mentioned that John is gluten free. The husband was originally from the South and they treated us to some of their favorite traditional Southern cuisine. John and I had made some new friends and they invited us over for dinner. I’ll never forget the first time I had sweet potato pie. Sweet potato pie is a traditional side dish in the Southern United States and has become a favorite at our Thanksgiving feast.
FREE DOWNLOAD CLIPART PHOTO SWEET POTATO PIE HOW TO
Let me show you how to make this scrumptious sweet potato dish both ways. It can be made in a gluten free pie shell or without the crust as a creamy pudding. Gluten free sweet potato pie is an easy to make treat.